I ended up buying a few children's books off of Amazon a few weeks ago and I am so in love with them! I stumbled across Saxton Freymann's work a few years ago and have envied it ever since. Who knew food could have so much personality?
Sunday, February 28, 2010
Seriously, what happened to February?
Thanks to everyone who commented on the last post. Really, all of your suggestions have helped. Basically, after seeing a specialist we've just been told to start Esley on solids. I'll let you know how things go over the next couple of weeks.